Cook
Company: Marriott International, Inc
Location: Philadelphia
Posted on: September 26, 2024
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Job Description:
Job Number 24167529
Job Category Food and Beverage & Culinary
Location Courtyard Philadelphia South at The Navy Yard, 1001
Intrepid Avenue, Philadelphia, Pennsylvania, United States
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY Prepare ingredients for cooking, including
portioning, chopping, and storing food. Wash and peel fresh fruits
and vegetables. Weigh, measure, and mix ingredients. Prepare and
cook food according to recipes, quality standards, presentation
standards, and food preparation checklist. Prepare cold foods.
Operate ovens, stoves, grills, microwaves, and fryers. Test foods
to determine if they have been cooked sufficiently. Monitor food
quality while preparing food. Set-up and break down work station.
Serve food in proper portions onto proper receptacles. Wash and
disinfect kitchen area, tables, tools, knives, and equipment. Check
and ensure the correctness of the temperature of appliances and
food. Follow all company and safety and security policies and
procedures; report maintenance needs, accidents, injuries, and
unsafe work conditions to manager; complete safety training and
certifications. Ensure uniform and personal appearance are clean
and professional; maintain confidentiality of proprietary
information; protect company assets. Speak with others using clear
and professional language. Develop and maintain positive working
relationships with others; support team to reach common goals;
listen and respond appropriately to the concerns of other
employees. Ensure adherence to quality expectations and standards.
Stand, sit, or walk for an extended period of time or for an entire
work shift. Reach overhead and below the knees, including bending,
twisting, pulling, and stooping. Move, lift, carry, push, pull, and
place objects weighing less than or equal to 25 pounds without
assistance. Perform other reasonable job duties as requested by
Supervisors. PREFERRED QUALIFICATION Education: High school diploma
or G.E.D. equivalent. Related Work Experience: At least 1 year of
related work experience. Supervisory Experience: No supervisory
experience. License or Certification: None -Marriott International
is an equal opportunity employer. -We believe in hiring a diverse
workforce and sustaining an inclusive, people-first culture. -We
are committed to non-discrimination on -any -protected -basis, such
as disability and veteran status, or any other basis covered under
applicable law.
At Courtyard, we're passionate about better serving the needs of
travelers everywhere. It's what inspired us to create the first
hotel designed specifically for business travelers, and it's why
the Courtyard experience today empowers our guests, no matter the
purpose of their trip. We're looking for achievers who are
passionate about providing a guest experience that goes above and
beyond, enjoy being part of a small yet ambitious team, and love
learning how to always improve - all while having fun. In joining
Courtyard, you join a portfolio of brands with Marriott
International. Be where you can do your best work,--- begin -your
purpose, -belong -to an amazing global--- -team, and -become -the
best version of you. -
Keywords: Marriott International, Inc, Hoboken , Cook, Hospitality & Tourism , Philadelphia, New Jersey
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